Thursday, June 22, 2006
John Estes PT Farmers Market Treasurer
Jack Olmsted, 4-H Network News, interviews John Estes, retired accountant and Port Townsend Farmers Market Treasurer.
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Farmers' markets are a traditional way of selling agricultural and home manufactured products. A weekly market day is a part of normal life in villages and town squares throughout the world. A good way for a traveler to sample local foods and learn about local culture is to attend market day. - Source Wikipedia
Jack Olmsted, 4-H Network News, interviews John Estes, retired accountant and Port Townsend Farmers Market Treasurer.
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Market Hours/Directions/Calendar
Uptown - Tyler at Lawrence
9:00 am - 2:00 pm
May 1 - December 18
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Uptown - Polk at Lawrence
3:30 pm - 6:30 pm
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August 19 -Harvest Dinner
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Opening Day May 5, 2007
"The Port Townsend Farmers Market is a festival of food, art and music," Nick Hill, Manager
Ruth Ballard, Friends of the Market Coordinator
"We have a large group of young dedicated farmers here who believe in sustainable, organic farming and giving back to our community," Matt Sircely, Communications Coordinator
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WSU Connection
Over the past five years, WSU has helped develop about forty new local businesses including cheese, organic milk, vegetable farms and direct marketing firms. The Port Townsend Farmers Market is one of the largest markets in Puget Sound with annual sales over $700,000. The market has also grown from 5 vendors in 2001 to over 55 in 2006.
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