Denise Joy talks about her herbal medicines at the Port Townsend Farmer's Market with Katherine Baril, WSU Jefferson County Extension director.
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Farmers' markets are a traditional way of selling agricultural and home manufactured products. A weekly market day is a part of normal life in villages and town squares throughout the world. A good way for a traveler to sample local foods and learn about local culture is to attend market day. - Source Wikipedia
Featured Vendor Video
Anca Hasson,
Pastry Design By Anca
Pastry Design By Anca
Market Hours/Directions/Calendar
Uptown - Tyler at Lawrence
9:00 am - 2:00 pm
May 1 - December 18
Wednesdays
Uptown - Polk at Lawrence
3:30 pm - 6:30 pm
June 2 - September 29
Driving Directions
Market Calendar
June 23 - Strawberry Festival
August 19 -Harvest Dinner
October 27- Pumpkin Festival
Nov 17 - Thanksgiving Market
Link List
Blog Archive
Opening Day May 5, 2007
"The Port Townsend Farmers Market is a festival of food, art and music," Nick Hill, Manager
Ruth Ballard, Friends of the Market Coordinator
"We have a large group of young dedicated farmers here who believe in sustainable, organic farming and giving back to our community," Matt Sircely, Communications Coordinator
Categories
- Article (4)
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- chimacum (3)
- demo (1)
- Events (3)
- Farmers (17)
- Farmers Market Week (1)
- Food (3)
- Food Banks (1)
- Food Products (2)
- From the Director (4)
- howto (1)
- manager (4)
- Market Associations (1)
- Market News (3)
- Marketing (4)
- Music (4)
- Opening the Season (14)
- peaceproduce (4)
- People at the Market (11)
- podcast (2)
- Products (2)
- recipe (3)
- Seattle (1)
- social media (1)
- special (1)
- Vendors (9)
- video (12)
WSU Connection
Over the past five years, WSU has helped develop about forty new local businesses including cheese, organic milk, vegetable farms and direct marketing firms. The Port Townsend Farmers Market is one of the largest markets in Puget Sound with annual sales over $700,000. The market has also grown from 5 vendors in 2001 to over 55 in 2006.
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